Posts Tagged ‘Myanmar’

Let’s take a break from the Penang trip posts! I was surprised to see a new stall at this Clementi coffee shop which we drop by from time to time. Then again, I’m happy that Myanmar cuisine is making its presence in the HDB heartland. I’m still discovering Myanmar cuisine, and the more I do, the more I find myself liking it.

Coconut chicken noodles, S$2.50.

Coconut chicken noodles, S$2.50.

The coconut chicken noodles is Hokkien noodles in thick coconut curry sauce, topped with chickpea fritter and crackers, and a couple of chicken cubes. The sauce is thick, smooth, and mildly spicy, but definitely too salty, especially when paired with yellow noodles that’s also salty. (more…)


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My very first taste of Myanmar cuisine! Recommended by Gary, this is a recently opened branch; the original outlet at Peninsula Plaza is already an established joint frequented by Myanmar nationals living in Singapore.


Myanmar pork curry, S$7.50 for the set with butter rice, soup, and shrimp paste.

I’ve never been to Myanmar before, so I don’t know how authentic it is. But as far as food goes, I liked everything I tried!


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