My love for the roast meats here goes way back to when it used to be at the now-demolished Outram Park HDB estate. I remember my mom ordering a whole roast duck for special occasions.
Roast duck.
Now, it does a roaring business at the refurbished Chinatown Complex. A minimum 10-minute wait during lunch or dinner is the norm, longer if those in front of you in the queue are tar-powing multiple packets or ordering for big groups.
Unlike most roast meats stalls, they don’t have noodles on the menu, just rice. Just what makes the roast meats here so popular?
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